Cheesemonger explains favorite cheddar cheese from @thecheesestoreofbeverlyhills
A cheesemonger introduces a large wheel of Montgomery's Farmhouse Cheddar, explaining its history as a multi-generational recipe and its ethos of preserving traditional cheesemaking. He contrasts its superior quality with industrial cheddars before preparing to cut into the wheel.
Creator: @thecheesestoreofbeverlyhills on Instagram
Transcript
And this is Montgomery's Farmhouse Cheddar. This is my favorite cheddar in the world. This is a very, very old recipe. Jamie Montgomery is a third or fourth generation cheddar maker. And a lot of the ethos of the Montgomery's Farmhouse cheddar is about preserving the way that better been made for generations and generations in the face of, like, a lot of industrialization of how better been made. And those industrial cheddars, a lot of them are really, really nice, but this is in a class of its
Topics: Food, Local Business, Craftsmanship
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