Fish preparation process with voiceover from @omaweii

Name: Fish preparation process with voiceover from @omaweii
Uploaded: 2025-09-02T17:03:53.000Z
Channel: omaweii
Description: The creator introduces an overlooked fish called Kisu (Japanese Whiting), demonstrates the delicate process of filleting it from a top-down perspective, explains its flavor profile, and shows how they cure the fillets with kombu seaweed to add umami before serving.

The creator introduces an overlooked fish called Kisu (Japanese Whiting), demonstrates the delicate process of filleting it from a top-down perspective, explains its flavor profile, and shows how they cure the fillets with kombu seaweed to add umami before serving.

Creator: @omaweii on Instagram

Transcript

This fish is often overlooked, but it's one of my favorites. Kisu, also known as Japanese whiting, is known for its clean delicate flavor. The size of it presents a challenge in preparation, but the flesh is tender and sweet. I often cure this fish with kombu for added layer of umami before serving.

Topics: Food, Recipes

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