Luxury farm hotel case study from @iambenwolff

The creator explains the concept of a 'farm hotel' by presenting a case study of Babylonstoren, a 300-year-old South African farm. He details its history, the philosophy of building the farm before the hotel, and how its entire operation, from the food to the guest experience, revolves around its extensive gardens.

Creator: @iambenwolff on Instagram

Transcript

300 year old South African farm is showing exactly why farm hotels are becoming the hottest luxury trend. This is Babylonstorren tier South Africa's Cape Winelands, a working farm that dates back to 1692. In 2007, Karen Reuss and Better purchased the property and brought in French garden architect, Patrice Taravella. He designed a five hectare garden called the Versailles Of Vegetable Gardens. And here's the key difference between Babylon Tier and most hotels. They started with the farm. Most pr

Topics: Travel, Food, Architecture, History

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